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Dame
You’d be forgiven if images of stuffiness come to mind at the mention of a small-plates seafood restaurant holding court next to hyped-up cocktail bar Dante on MacDougal Street in Greenwich Village. But at Dame, owners Patricia Howard and Ed Szymanski, who is also the chef, have worked hard to sidestep pretentious pitfalls and open a small-plates seafood restaurant — rooted in Szymanski’s English background — that doesn’t take itself too seriously. There’s nothing precious about the menu here: C
Opens Sun 09:00 | 87 MacDougal St, New York, NY 10012 | +19293677370
Dame
You’d be forgiven if images of stuffiness come to mind at the mention of a small-plates seafood restaurant holding court next to hyped-up cocktail bar Dante on MacDougal Street in Greenwich Village. But at Dame, owners Patricia Howard and Ed Szymanski, who is also the chef, have worked hard to sidestep pretentious pitfalls and open a small-plates seafood restaurant — rooted in Szymanski’s English background — that doesn’t take itself too seriously. There’s nothing precious about the menu here: C
Opens Sun 09:00 87 MacDougal St, New York, NY 10012 | +19293677370