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A revival more than two years in the making, Brooklyn institution Gage & Tollner — from restaurateurs Sohui Kim, Ben Schneider, and St. John Frizell — has been well worth the wait. Grab a martini at the bar and settle in for a parade of nostalgic New York fine dining staples like shrimp cocktails, oysters Rockefeller, and hulking ribeye steaks. Cap off the meal with a photogenic baked Alaska, from star pastry chef Caroline Schiff.
Opens Sun 09:00 | 372 Fulton St, Brooklyn, NY 11201 | +13476893677
A revival more than two years in the making, Brooklyn institution Gage & Tollner — from restaurateurs Sohui Kim, Ben Schneider, and St. John Frizell — has been well worth the wait. Grab a martini at the bar and settle in for a parade of nostalgic New York fine dining staples like shrimp cocktails, oysters Rockefeller, and hulking ribeye steaks. Cap off the meal with a photogenic baked Alaska, from star pastry chef Caroline Schiff.
Opens Sun 09:00 372 Fulton St, Brooklyn, NY 11201 | +13476893677