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In 1978, Vincent HoSang and his wife, Jeanette opened and operated a fast-food fried chicken restaurant in the West Bronx. They incorporated their Jamaican roots by adding authentic items to the menu, such as oxtail, curried goat and Jamaican beef patties. In 1980, the HoSangs acquired a small bakery on Dyre Ave in the Bronx, and named it Royal Caribbean Bakery. By offering quality products and service, they soon increased business to the point where they outgrew the facility. They then purchase
Opens Fri 09:00 | Retail Store, 620 S Fulton Ave Mount Vernon New York United States 10550 | +19146999898
In 1978, Vincent HoSang and his wife, Jeanette opened and operated a fast-food fried chicken restaurant in the West Bronx. They incorporated their Jamaican roots by adding authentic items to the menu, such as oxtail, curried goat and Jamaican beef patties. In 1980, the HoSangs acquired a small bakery on Dyre Ave in the Bronx, and named it Royal Caribbean Bakery. By offering quality products and service, they soon increased business to the point where they outgrew the facility. They then purchase
Opens Fri 09:00 Retail Store, 620 S Fulton Ave Mount Vernon New York United States 10550 | +19146999898
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