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Josie's Table
Josie’s Table is a tribute to owner Daniel Darves-Bornoz’s mother, Josephine. Josée was an incredible chef herself and started teaching Daniel at a young age. Daniel's father, Yves, a skillful gardener, and Josée were always cooking with produce from his garden at their home in Hague, New York. It was truly because of Josée that both Daniel and his son, Peter, went into the culinary arts. The restaurant is led by executive chef and son of Daniel, Peter Darves-Bornoz, a Culinary Institute of the
Opens Fri 09:00 | 1475 Western Avenue Albany New York United States 12203 | +15186897777
Josie's Table
Josie’s Table is a tribute to owner Daniel Darves-Bornoz’s mother, Josephine. Josée was an incredible chef herself and started teaching Daniel at a young age. Daniel's father, Yves, a skillful gardener, and Josée were always cooking with produce from his garden at their home in Hague, New York. It was truly because of Josée that both Daniel and his son, Peter, went into the culinary arts. The restaurant is led by executive chef and son of Daniel, Peter Darves-Bornoz, a Culinary Institute of the
Opens Fri 09:00 1475 Western Avenue Albany New York United States 12203 | +15186897777
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