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The Salty Chefs
Proprietors Donna & David have brought their decades of culinary experiences cultivated from coast to coast back to their home…Buffalo, and have branded themselves as “The Salty Chefs,” referring to the knowledge they have gained through their adventures. David, a veteran, and Donna, Buffalo State College graduate with a degree in Food Systems Management met at, and graduated from The Culinary Institute of America in the early 90’s. They took their culinary desires on the road, cheffing up award
Opens Fri 09:00 | 111 Genesee St Buffalo New York United States 14203 | +17167999208
The Salty Chefs
Proprietors Donna & David have brought their decades of culinary experiences cultivated from coast to coast back to their home…Buffalo, and have branded themselves as “The Salty Chefs,” referring to the knowledge they have gained through their adventures. David, a veteran, and Donna, Buffalo State College graduate with a degree in Food Systems Management met at, and graduated from The Culinary Institute of America in the early 90’s. They took their culinary desires on the road, cheffing up award
Opens Fri 09:00 111 Genesee St Buffalo New York United States 14203 | +17167999208
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