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Restaurants in Queens
Since 1981 O Lavrador has dazzled the neighborhood with authentic cuisine from Portugal and Spain. Our extensive menu is a unique culinary expression of both homelands. Unforgettable seafood dishes, fresh fish, and traditional meat specialties in a warm and cozy atmosphere.
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Since opening our first restaurant in Forest Hills, New York in 2013, The Reef has brought together our passion for quality steak and seafood, family values, and seasoned restaurant experience. Every time you eat with us, you’re tasting years of hard work, innovation, and commitment to good food.
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An Italian Landmark located in the heart of Corona, Queens, Park Side Restaurant is truly a fine food destination that is worth the trip. After just one visit, you will quickly discover why Park Side Restaurant is considered one of New York City's Best Italian restaurants for over 40 years. Frequented by celebrities, famous faces, and locals alike, it's not uncommon to experience a touch of glamour alongside a genuine New York vibe during your dining experience. Bring your appetite and enjoy gen
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Maiella, a casually elegant restaurant located in the picturesque waterfront section of Long Island City, New York, serves authentic Italian dishes with a modern flare and the freshest ingredients. Maiella sits at the base of the iconic Pepsi sign in Gantry State Park, and features spectacular city views. Designed by a leading New York City Architecture firm, Bluarch, the rustic space features seating for up to 180 guests inside and almost 100 guests in the outdoor terrace facing Manhattan and G
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Bolivian food is already rare enough in New York, but the Oropeza brothers have achieved an even unlikelier feat during the pandemic: They’ve taken their fast-casual sandwich and salteña concept and transformed it into a proper sit-down restaurant with more ambitious composed dishes. Bolivian Llama Party, located in the old Mi Bolivia space, offers silpancho (pounded and fried beef cutlet), fricase (spicy pork soup), chola pork sandwiches, and a stunner of a vegan jackfruit sandwich. All the cla
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The concept is simple! To serve exceptionally well prepared American comfort food, in a casual trendy environment. Add to that an award winning whisky & wine list as well as hip loungy music, and you have the Sanfords of today.
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Serving the Long Island City neighborhood for over 30 years, Manetta’s Ristorante to this day is family owned and operated by the Manetta family. With traditional Italian cuisine and daily specials featuring wholesome ingredients and delightful flavors, you are sure to feel like you are dining back at grandma's house. Whether you are in the neighborhood or just looking for a comfortable dining experience stop in soon and make yourself right at home.
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London Lennies- generations of Experience, delivered fresh daily. Our tradition of excellence in hand--selecting our fish and seafood began in 1959 when my father, Leonard "Lennie" Barnes, first opened the door to our family restaurant here in Rego Park, Queens. He first discovered his love of fresh fish and seafood during a seafaring stint in the Merchant marine, which brought him to local fish markets across the globe. Daily visits with my father to the Famous Fulton Fish Market are some of my
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A neighborhood restaurant in Jackson Heights Queens NYC serving craft beer on tap, unique cocktails, great pizza, fish, salads, burgers and much more!
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Uncle Peter's menu includes an eclectic selection of foods drawing inspiration from Italy, Spain & Argentina. We have been serving our dishes for decades with passion and great care. It is our pleasure to be serving you all.
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Birria has long captivated cities like Los Angeles and San Francisco, which are closer to the dish’s home state of Jalisco, Mexico. Now New York City is having its own moment, and for many, their first taste of the fat-slicked, brick-red meat was on a disposable plate from the cult-favorite Birria-Landia. Run by brothers José and Jesús Moreno, the Jackson Heights truck is often credited with putting birria on the city’s radar, and vendors slinging versions of the dish made with cheese, oxtail, a
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Bhanchha Ghar Restaurant serves delicious Nepalese and Indian food dishes with a touch of a western influence. Our chicken-, lamb-, vegetarian-, fish and shrimp dishes are made by our professional Nepalese chefs in an authentic tandoori oven. The menu is wide and the food options are suitable for all kinds of preferences and diets. Drinks are served by our friendly waiters who will happily explain you what is on the menu. Welcome to enjoy the taste of Nepal!
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Casual cantina serving up refined Mexican classics & cocktails amid concrete floors & mod seating.
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Quaint & classic haunt specializing in crêpes & other classic French plates.
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Nestled in the vibrant neighborhood of Forest Hills, Queens Bully pays homage to its surroundings with a name inspired by the iconic Queens Boulevard. As a gastropub, we provide a welcoming and expansive space where patrons can indulge in a delectable fusion of American BBQ, globally-inspired dishes, and an array of carefully crafted cocktails and beers. Since our establishment in July 2017, Queens Bully has become synonymous with the cultural tapestry that defines Queens, earning a cherished pl
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The provinces in China’s extreme northeast are sometimes known as Dongbei, and the food shows many influences that reflect the region’s early industrialization, including Korean and European ones. This wonderful restaurant makes many of its own dishes from scratch, including shredded and fermented cabbage, and loamy blood sausage, incorporated into platters and hot pots. Unexpected starches abound, including steaming bowls of sorghum and loaves of cornbread.
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Carla's restaurant is surrounded with gorgeous foliage and tropical oasis. Enjoy an eclectic dining experience featuring soulful food & signature crafted drinks with genuine hospitality at its core. Our newly expanded Manhattan location features stylish eatery serving elevated food & high-concept cocktails, plus seating in a two story cocktail bar and restaurant in the heart of Hell’s Kitchen. The second floor mezzanine will offer playful twists with tropical glam vibes. We seek to enchant each
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A waterfront restaurant with a relaxed, upscale setting, American Brass is a New American restaurant with a local focus. Chef Kevin McGinley, formerly of Michelin Star restaurant Bátard, serves every dish with fanatical attention to flavor and detail. Located directly across from the historically preserved Long Island City Gantries, we are inspired to look to the future with our sustainable practices. Long Island City is fortunate to have many excellent breweries, and they are featured exclusive
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Mediterranean Restaurant & Event Space Garden Room available all year round
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Cabana Restaurant & Bar is located in Forest Hills, Queens and has been serving Nuevo Latino cuisine since 1995. We are pleased to announce we are open for take-out and both indoor/outdoor dining. As we navigate through these difficult times, we do so with the safety of our guest and staff as a priority. We look forward to seeing you soon!
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